# Aflatoxins in Nuts, Nut Products, Dried Figs and Dried Fig Products Regulations 1992, Schedule 2: LIST OF NUTS TO WHICH THE REGULATIONS APPLY


Column 1
Column 2
Nuts
Corresponding Council Regulation combined nomenclature subheadings
Coconuts (not including desiccated coconut)
0801 10 90
Brazil nuts—
in shell
0801 20 00
shelled
0801 20 00
Cashew nuts
0801 30 00
Almonds—
in shell—
bitter
0802 11 10
other
0802 11 90
shelled—
bitter
0802 12 10
other
0802 12 90
Hazelnuts or filberts (corylus spp.)—
in shell
0802 21 00
shelled
0802 22 00
Walnuts—
in shell
0802 31 00
shelled
0802 32 00
Chestnuts (Castanea spp.)
0802 40 00
Pistachios
0802 50 00
Pecans
0802 90 10
Areca (or betel) and cola nuts
0802 90 30
Other nuts
0802 90 80
Peanuts—
not roasted or otherwise cooked, whether or not shelled or broken—
in shell (other than for sowing)
1202 10 90
shelled
1202 20 00
prepared or preserved in immediate packings of a net content—
exceeding 1 kg
2008 11 91
not exceeding 1 kg
2008 11 99

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Source: https://www.legislation.gov.uk/uksi/1992/3236/schedule/2 (the official version)
Page: https://openlegislation.uk/aflatoxins-in-nuts-nut-products-dried-figs-and-dried-fig-products-regulations-1992/schedule-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.