# The Agriculture (Calculation of Value for Compensation) (Amendment) Regulations 1983, Part II


TABLE 2
UNIT VALUE OF PHOSPHORIC ACID (AS P2O5) IN ONE PER CENT OF A TONNE OF FERTILISER
After
Nature of Fertiliser
One
Two
Three
Growing Seasons
p
p
p
1. Organic forms and inorganic forms (including basic slag) but excluding rock phosphates and calcined aluminium calcium phosphate
158
79
39
2. `Soft' ground rock phosphates>(1)> applied in—
(a) areas with a mean annual excess winter rainfall>(2)> of 450 mm or more
158
79
39
(b) areas with a mean annual excess winter rainfall>(2)> of less than 450 mm
(i) Permanent grassland
158
79
39
(ii) Other crops
nil
nil
nil
3. Other ground rock phosphates applied in—
(a) areas with a mean annual excess winter rainfall>(2)> of 450 mm or more
39
39
39
(b) areas with a means annual excess winter rainfall>(2)> of less than 450 mm
nil
nil
nil
4. Calcined aluminium calcium phosphate
The value, if any, shall be such as may be determined in accordance with scientific evidence
TABLE 3
UNIT VALUE OF POTASH (K2O) IN ONE PER CENT OF A TONNE OF FERTILISER
After
Type of crops to which fertiliser is applied
One
Two
Three
Growing Seasons
p
p
p
1. Applied to arable crops (except forage crops) and all root crops where tops are left on the land, except potatoes (see also 4 below)
92
46
nil
2. Applied to leys, permanent grassland or forage crops which are grazed or the product cut and fed on the holding
92
46
nil
3. Applied to leys and permanent grassland the product of which is cut and removed from the holding
nil
nil
nil
4. Applied to roots (including potatoes) and forage crops which are removed from the holding
nil
nil
nil
TABLE 4
VALUE PER TONNE OF PURCHASED FARMYARD MANURE
Type of Manure
No crop off
After one growing season
After two growing seasons
After three growing seasons
p
p
p
p
Cattle (farmyard manure)
735
368
184
nil
Horse (stable manure)
800
400
200
nil
Pig (farmyard manure)
770
385
193
nil
Poultry (deep litter)
1380
690
345
nil
Poultry (broiler manure)
1625
813
406
nil
TABLE 5(a
CATTLE, SHEEP AND PIGS—OPEN SLURRY
After one growing season
After two growing seasons
Feeding Stuff
No crop off
of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land
of leys, permanent grassland, roots or forage crops where the product is removed from the holding
of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land
of leys, permanent grassland, roots or forage crops where the product is removed from the holding
p
p
p
p
p
1. Grass hay
395
197
53
84
12
2. Clover hay
470
235
78
96
18
3. Dried grass
523
262
88
106
20
4. Dried lucerne
532
266
92
106
19
5. Straw
133
66
26
25
5
6. Mangels
63
31
8
14
3
7. Swedes
47
23
8
10
2
8. Turnips
47
23
8
10
2
9. Potatoes
89
44
13
19
3
10. Sugar beet pulp (dried-molassed)
309
155
40
61
4
11. Sugar beet pulp (wet-double pressed 18% DM)
62
31
8
12
1
12. Brewers grains (wet)
67
34
33
10
9
13. Field beans
407
204
139
69
37
14. Field peas
310
155
103
51
25
15. Barley
204
102
67
37
20
16. Wheat
185
92
70
33
22
17. Oats
190
95
71
32
21
18. Maize
145
72
52
25
15
19. Rice meal
203
101
80
37
26
20. Middlings/Bran
411
205
148
80
52
21. Cassava (Manioc)
70
33
21
14
7
22. Hominy chop
277
139
97
53
32
23. Locust beans
137
68
32
25
7
24. Citrus pulp
158
79
40
27
8
25. Fish meal
1422
711
642
287
252
26. Soya bean meal
615
308
184
105
43
27. Decorticated cotton cake
685
342
267
123
85
28. Undecorticated cotton cake
563
281
206
108
70
29. Linseed cake/meal
524
262
180
93
52
30. Palm kernal cake/meal
265
133
107
45
32
31. Coconut cake/meal
521
261
135
103
41
32. Decorticated groundnut cake
502
251
173
76
37
33. Rapeseed cake/meal
607
303
222
108
67
34. Meat meal
1325
663
628
276
259
35. Meat and bone meal
1711
855
768
368
324
36. Dried skimmed milk
601
300
196
117
65
37. Skimmed milk (liquid)
59
29
19
11
6
38. Liquid whey
29
14
7
6
3
39. Liquid urea
452
226
70
81
3
40. Urea
1014
507
507
0
0
41. Compounded cake: for each 1%CP
20
10
8
4
3
TABLE 5(b
POULTRY—OPEN SLURRY
After one growing season
After two growing seasons
Feeding Stuff
No crop off
of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land
of leys, permanent grassland, roots or forage crops where the product is removed from the holding
of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land
of leys, permanent grassland, roots or forage crops where the product is removed from the holding
p
p
p
p
p
1. Dried grass
493
213
39
106
20
2. Field beans
371
138
74
69
37
3. Field peas
284
102
50
51
25
4. Barley
189
75
40
37
20
5. Wheat
171
66
44
33
22
6. Oats
173
65
41
32
21
7. Maize
133
51
30
25
15
8. Rice meal
188
73
52
37
26
9. Middlings/Bran
384
161
104
80
52
10. Cassava (Manioc)
65
28
13
14
7
11. Fish meal
1360
574
505
287
252
12. Soya bean meal
570
210
87
105
43
13. Decorticated cotton cake
637
246
171
123
85
14. Undecorticated cotton cake
526
216
141
108
70
15. Linseed cake/meal
486
186
104
93
52
16. Palm Kernel cake/meal
245
89
63
45
32
17. Decorticated groundnut cake
456
152
74
76
37
18. Rapeseed cake/meal
561
215
134
108
67
19. Meat meal
1280
552
518
276
259
20. Meat and bone meal
1643
735
648
368
324
21. Compounded cake: for each 1% CP
19
8
5
4
3
TABLE 6
ADJUSTMENTS FOR PREPARATION AND STORAGE OF EFFLUENT
Method of preparation and storage
Adjustment to open slurry (average conditions) tables
Closed slurry under average conditions
Add 20 per cent
Closed slurry under ideal conditions
Add 30 per cent
Farmyard manure under average conditions
Add 40 per cent
Farmyard manure under ideal conditions
Add 50 per cent
Slurry under adverse conditions
Subtract up to 50 per cent depending on conditions
Farmyard manure under adverse conditions
Add up to 30 per cent depending on conditions
Feedingstuffs fed directly on the land
Add 35 per cent

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Source: https://www.legislation.gov.uk/uksi/1983/1475/schedule/part/II (the official version)
Page: https://openlegislation.uk/agriculture-calculation-of-value-for-compensation-amendment-regulations-1983/schedule/part-II
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.