# The Authorised Officers (Meat Inspection) Regulations 1987, Regulation 2: Authorised Officers


Pursuant to section 73(2) of the Food Act 1984 any officer of a council, being a person having any of the qualifications specified in the Schedule to these Regulations, may be authorised under that Act to act in relation to the examination and seizure of meat.

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Source: https://www.legislation.gov.uk/uksi/1987/133/regulation/2 (the official version)
Page: https://openlegislation.uk/authorised-officers-meat-inspection-regulations-1987/regulation-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.