{
  "url": "https://openlegislation.uk/avian-influenza-h5n1-in-wild-birds-england-order-2006/schedule-1/paragraph-11",
  "json_url": "https://openlegislation.uk/avian-influenza-h5n1-in-wild-birds-england-order-2006/schedule-1/paragraph-11.json",
  "legislation": "uksi/2006/3249",
  "legislation_title": "The Avian Influenza (H5N1 in Wild Birds) (England) Order 2006",
  "legislation_url": "https://openlegislation.uk/avian-influenza-h5n1-in-wild-birds-england-order-2006",
  "path": "schedule/1/paragraph/11",
  "kind": "paragraph",
  "number": "11",
  "heading": "Conditions for the movement of meat and products",
  "text": "The conditions referred to in paragraph 9(2)(c)(ii) are that the meat (or the meat from which the product was made) was obtained, cut and stored separately from—\n(a) controlled meat being moved under paragraphs 9(2)(a), (b) or (d); and\n(b) from meat from poultry from outside the wild bird control area.",
  "extent": "E+W+S",
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/2006/3249/schedule/1/paragraph/11",
    "retrieved_at": "2026-10-29T04:13:56.316011+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}