# The Beef and Pig Carcase Classification (Scotland) Regulations 2010, Introduction: Introductory text


Agriculture
Made 14th September 2010
Laid before the Scottish Parliament 17th September 2010
Coming into force 9th October 2010
The Scottish Ministers, make the following Regulations in exercise of the powers conferred by section 2(2) of, and paragraph 1A of Schedule 2 to, the European Communities Act 1972 and all other powers enabling them to do so.
The Regulations make provision for a purpose mentioned in that section and it appears to the Scottish Ministers that it is expedient for references to the following Regulations to be construed as references to those Regulations as amended from time to time—
(a)Council Regulation (EC) No. 1234/2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation) ; and
(b)Commission Regulation (EC) No. 1249/2008 laying down detailed rules on the implementation of the Community scales for the classification of beef, pig and sheep carcases and the reporting of prices thereof .

---
Source: https://www.legislation.gov.uk/ssi/2010/330/introduction (the official version)
Page: https://openlegislation.uk/beef-and-pig-carcase-classification-scotland-regulations-2010/introduction
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.