{
  "url": "https://openlegislation.uk/beef-and-pig-carcase-classification-scotland-regulations-2010/regulation-16",
  "json_url": "https://openlegislation.uk/beef-and-pig-carcase-classification-scotland-regulations-2010/regulation-16.json",
  "legislation": "ssi/2010/330",
  "legislation_title": "The Beef and Pig Carcase Classification (Scotland) Regulations 2010",
  "legislation_url": "https://openlegislation.uk/beef-and-pig-carcase-classification-scotland-regulations-2010",
  "path": "regulation/16",
  "kind": "regulation",
  "number": "16",
  "heading": "Records: pig carcases",
  "text": "(1) An operator of an approved slaughterhouse must keep a record of the particulars specified in Schedule 4 relating to each pig carcase which is classified in that slaughterhouse.\n(2) The operator must retain each record for a period of 2 years from the end of the calendar year to which the record relates.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/ssi/2010/330/regulation/16",
    "retrieved_at": "2026-10-28T21:53:59.148084+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}