# The Beef Bones Regulations (Northern Ireland) 1997, Regulation 11: Application of provisions of the Food Safety (Northern Ireland) Order 1991

Extent: N.I.

The following provisions of the Order shall apply for the purposes of these Regulations as they apply for the purposes of Articles 7, 13 and 14 of that Order and, accordingly, any reference in them to the Order shall be construed as a reference to the Regulations—
Articles 2(4) and 3 (extended meaning of “sale” etc.);
Article 4 (presumptions that food intended for human consumption);
Article 8 (inspection and seizure of suspected food);
Article 19 (offences due to fault of another person);
Article 20 (defence of due diligence);
Article 34 (offence of obstruction, etc. of officers).

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Source: https://www.legislation.gov.uk/nisr/1997/540/regulation/11 (the official version)
Page: https://openlegislation.uk/beef-bones-regulations-northern-ireland-1997/regulation-11
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.