# The Bread and Flour Regulations 1998, Schedule 3: INGREDIENTS PERMITTED IN FLOUR AND BREAD

Extent: E+W+S
Status: repealed

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Source: https://www.legislation.gov.uk/uksi/1998/141/schedule/3 (the official version)
Page: https://openlegislation.uk/bread-and-flour-regulations-1998/schedule-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.