{
  "url": "https://openlegislation.uk/chloroform-in-food-regulations-1980/introduction",
  "json_url": "https://openlegislation.uk/chloroform-in-food-regulations-1980/introduction.json",
  "legislation": "uksi/1980/36",
  "legislation_title": "The Chloroform in Food Regulations 1980",
  "legislation_url": "https://openlegislation.uk/chloroform-in-food-regulations-1980",
  "path": "introduction",
  "kind": "introduction",
  "number": null,
  "heading": "Introductory text",
  "text": "FOOD AND DRUGS\nCOMPOSITION\nMade 14th January 1980\nLaid before Parliament 22nd January 1980\nComing into Operation 1st April 1980\nThe Minister of Agriculture, Fisheries and Food, the Secretary of State for Social Services and the Secretary of State for Wales, acting jointly, in exercise of the powers conferred on them by sections 4 and 123 of the Food and Drugs Act 1955 and of all other powers enabling them in that behalf, hereby make the following regulations, after consultation with such organisations as appear to them to be representative of interests substantially affected by the regulations:—",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "section 4 was amended by the European Communities Act 1972 (c. 68), section 4(1) and Schedule 4, paragraph 3(1); sections 4 and 123 are to be read with the Secretary of State for Social Services Order 1968 (S.I. 1968/1699) and the Transfer of Functions (Wales) (No. 1) Order 1978 (S.I. 1978/272)."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1980/36/introduction",
    "retrieved_at": "2026-10-29T19:06:50.243732+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}