Regulation 7 Manner of marking or labelling

England and Wales

F1(1)

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

(2)

The information with which a designated chocolate product is required to be marked or labelled by paragraph (1)(b) of regulation 6 shall be—

(a)

in the same field of vision as the list of ingredients with which the product is required by F2Article 18 of Regulation (EU) No 1169/2011 to be marked or labelled;

(b)

clearly separated from that list;

(c)

in bold lettering no less large than that of the list; and

(d)

located near the reserved description, which may also appear elsewhere on the marking or labelling.

Annotations

Textual amendments

F1: Reg. 7(1) revoked (13.12.2014) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 1(5)-(8), Sch. 6 Pt. 1 Entry 13
F2: Words in reg. 7(2)(a) substituted (29.3.2019) by The Environment, Food and Rural Affairs (Miscellaneous Amendments etc.) Regulations 2019 (S.I. 2019/526), regs. 1(2), 25(3)