# The Cocoa and Chocolate Products (Wales) Regulations 2003, Regulation 2: Interpretation

Extent: E+W

(1) In these Regulations —
“the Act” (“y Ddeddf”) means the Food Safety Act 1990;
“catering establishment” (“sefydliad arlwyo”) means a restaurant, canteen, club, public house, school, hospital or similar establishment (including a vehicle or a fixed or mobile stall) where, in the course of a business, food is prepared for delivery to the ultimate consumer and is ready for consumption without further preparation;
“designated product” (“cynnyrch dynodedig”) means any cocoa or chocolate product specified in column 2 of Schedule 1, as read with any Note to that Schedule and any provision of regulation 3 and Schedule 2 relating to that product; and “designated chocolate product” (“cynnyrch siocled dynodedig”) and “designated cocoa product” (“chynnyrch coco dynodedig”) mean any such product which is respectively a chocolate product or a cocoa product;
...
“food authority” (“awdurdod bwyd”) has the same meaning as in section 5(1A) and (3)(a) and (b) of the Food Safety Act 1990;
...
“other edible substances” (“sylweddau bwytadwy eraill”) does not include vegetable fats referred to in regulation 3 or the filling of any product specified in column 2 of item 7 or of item 10(a) of Schedule 1;
“preparation” (“paratoi”) includes manufacture and any form of processing or treatment;
“Regulation (EU) No 1169/2011” (“Rheoliad (EU) Rhif 1169/2011”) means Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004 ;
“reserved description” (“disgrifiad neilltuedig”), as respects any designated product, means any description specified in relation to that product in column 1 of Schedule 1;
“sell” (“gwerthu”) includes offer or expose for sale or have in possession for sale, and “sale” (“gwerthiant”) shall be construed accordingly; and
“ultimate consumer” (“defnyddiwr olaf”) means any person who buys otherwise than —
(a)for the purpose of resale,
(b)for the purposes of a catering establishment, or
(c)for the purposes of a manufacturing business.
(2) Any reference in these Regulations to a numbered regulation or Schedule shall be construed as a reference to the regulation or Schedule bearing that number in these Regulations.

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Source: https://www.legislation.gov.uk/wsi/2003/3037/regulation/2 (the official version)
Page: https://openlegislation.uk/cocoa-and-chocolate-products-wales-regulations-2003/regulation-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.