# The Coffee Extracts and Chicory Extracts (Scotland) Regulations 2001, Introduction: Introductory text


FOOD
Made 15th February 2001
Laid before the Scottish Parliament 15th February 2001
Coming into force 17th March 2001
The Scottish Ministers, in exercise of the powers conferred by sections 6(4), 16(1)(a) and (e), 17(1), 26(1) and (3) and 48(1) of the Food Safety Act 1990 and of all other powers enabling them in that behalf, after having regard in accordance with section 48(4A) of that Act to relevant advice given by the Food Standards Agency and after consultation in accordance with section 48(4) and (4B) of that Act, hereby make the following Regulations:

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Source: https://www.legislation.gov.uk/ssi/2001/38/introduction (the official version)
Page: https://openlegislation.uk/coffee-extracts-and-chicory-extracts-scotland-regulations-2001/introduction
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.