{
  "url": "https://openlegislation.uk/colours-in-food-amendment-england-regulations-2000/regulation-2",
  "json_url": "https://openlegislation.uk/colours-in-food-amendment-england-regulations-2000/regulation-2.json",
  "legislation": "uksi/2000/481",
  "legislation_title": "The Colours in Food (Amendment) (England) Regulations 2000",
  "legislation_url": "https://openlegislation.uk/colours-in-food-amendment-england-regulations-2000",
  "path": "regulation/2",
  "kind": "regulation",
  "number": "2",
  "heading": "Amendment of the principal Regulations",
  "text": "The principal Regulations, in so far as they apply to England, shall be amended by the addition, at the end of the definition of “Directive 95/45/EC ” in regulation 2(1), of the words “, as amended by Directive 1999/75/EC”.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "O.J. No. L206, 5.8.1999, p. 19."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/2000/481/regulation/2",
    "retrieved_at": "2026-10-29T09:20:08.433722+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}