# The Colours in Food Amendment (Scotland) Regulations 2007, Regulation 2: Amendment of the Colours in Food Regulations 1995


(1) The Colours in Food Regulations 1995 are amended in accordance with paragraph (2).
(2) In regulation 2(1) (interpretation), in the definition of “Directive 95/45/EC”, for “and Directive 2004/47/EC”, substitute–
“, Directive 2004/47/EC and Directive 2006/33/EC”.

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Source: https://www.legislation.gov.uk/ssi/2007/143/regulation/2 (the official version)
Page: https://openlegislation.uk/colours-in-food-amendment-scotland-regulations-2007/regulation-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.