# Colours in Food Regulations (Northern Ireland) 1996, Paragraph 21

Extent: N.I.
Status: prospective

Cocoa products and chocolate components in chocolate products as mentioned in Directive 73/241/EEC

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Source: https://www.legislation.gov.uk/nisr/1996/49/schedule/2/paragraph/21 (the official version)
Page: https://openlegislation.uk/colours-in-food-regulations-northern-ireland-1996/schedule-2/paragraph-21
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.