OpenLegislation

Schedule 1 COMMUNITY PROVISIONS

Original text. Later amendments are not shown.

Measures containing Community provisionsOfficial Journal of the European Communities: Reference
1

Commission Regulation (EEC) No. 1618/70 on mesures for controlling the sweetening of table wines and of quality wines produced in specified regions

OJ No. L175, 8.8.70, p. 17 (OJ/SE 1970 (II) p. 562)
2

Commission Regulation (EEC) No. 2314/72 on certain measures for examining the suitability of certain vine varieties for cultivation, as amended by Commission Regulation (EEC) No. 3296/80 (OJ No. L344, 19.12.80, p. 13)

OJ No. L248, 1.11.72, p. 53 (OJ/SE 1972 (November) p. 11)
3

Commission Regulation (EEC) No. 2247/73 on the control of quality wines produced in specified regions, as amended by the Act of Accession of the Hellenic Republic (OJ No. L291, 19.11.79, p. 17) and by Commission Regulation (EEC) No. 418/86 (OJ No. L48, 26.2.86, p. 8) and by Commission Regulation (EEC) No. 986/89 (OJ No. L106, 18.4.89, p. 1)

OJ No. L230, 18.8.73, p. 12
4

Commission Regulation (EEC) No. 1153/75 prescribing the form of accompanying documents for wine products and specifying the obligations of wine producers and traders other than retailers, as amended by Commission Regulation (EEC) No. 2617/77 (OJ No. L304, 29.11.77, p. 33) and by the Act of Accession of the Hellenic Republic (OJ No. L291, 19.11.79, p. 17) and by Commission Regulation (EEC) No. 3203/80 (OJ No. L333, 11.12.80, p. 18) and by Commission Regulation (EEC) No. 418/86 (OJ No. L48, 26.2.86, p. 8) and by Commission Regulation (EEC) No. 986/89 (OJ No. L106, 18.4.89, p. 1)

OJ No. L113, 1.5.75, p. 1
5

Commission Regulation (EEC) No. 2152/75 on detailed rules for the application of Council Regulations (EEC) Nos. 358/79 and 823/87 in respect of sparkling winesf1 as amended by Commission Regulation (EEC) No. 986/89 (OJ No. L106, 18.4.89, p. 1)

OJ No. L219, 19.8.75, p. 7
6

Commission Regulation (EEC) No. 643/77 laying down rules for coupage and wine making in free zones on the geographical territory of the Community in respect of wine products originating in third countries, as amended by Commission Regulation (EEC) No. 3203/80 (OJ No. L333, 11.12.80, p. 18) and by Commission Regulation (EEC) No. 418/86 (OJ No. L48, 26.2.86, p. 8)

OJ No. L81, 30.3.77, p. 7
7

Commission Regulation (EEC) No. 1972/78 laying down detailed rules on oenological practices, as amended by Commission Regulation (EEC) No. 45/80 (OJ No. L7, 11.1.80, p. 12)

OJ No. L226, 17.8.78, p. 11
8

Council Regulation (EEC) No. 351/79 concerning the addition of alcohol to products in the wine sector, as amended by Council Regulation (EEC) No. 2817/79 (OJ No. L320, 15.12.79, p. 7) and by the Act of Accession of the Hellenic Republic (OJ No. L291, 19.11.79, p. 17) and by Council Regulation (EEC) No. 3196/80 (OJ No. L333, 11.12.80, p. 6) and by Council Regulation (EEC) No. 3658/81 (OJ No. L366, 22.12.81, p. 1) and by Council Regulation (EEC) No. 3267/82 (OJ No.L347, 7.12.82, p. 1) and by Council Regulation (EEC) No. 3518/83 (OJ No. L352, 15.12.83, p. 1) and by Council Regulation (EEC) No. 3689/84 (OJ No. L341, 29.12.84, p. 7) and by Council Regulation (EEC) No. 3581/85 (OJ No. L343, 20.12.85, p. 6) and by Council Regulation (EEC) No. 255/87 (OJ No. L26, 29.1.87, p. 2) and by Council Regulation (EEC) No. 4090/87 (OJ No. L382, 31.12.87, p. 26) and Council Regulation (EEC) No. 3904/88 (OJ No. L347, 16.12.88, p. 9)

OJ No. L54, 5.3.79, p. 90
9

Council Regulation (EEC) No. 357/79 on statistical areas under vines, as amended by Council Regulation (EEC) No. 1992/80 (OJ No. L195, 29.7.80, p. 10) and by Council Regulation (EEC) No. 3719/81 (OJ No. L373, 29.12.81, p. 5) and by Council Regulation (EEC) No. 3678/85 L362, 31.12.85, p. 8) and by Council Regulation (EEC) No. 490/86 (OJ No. L54, 1.3.86, p. 22)

OJ No. L54, 5.3.79, p. 124
10

Council Regulation (EEC) No. 358/79 on sparkling wines produced in the Community and defined in item 15 of Annex I to Council Regulation (EEC) No. 822/87f2 as amended by Council Regulation (EEC) No. 2383/79 (OJ No. L274, 31.10.79, p. 8) and by the Act of Accession of the Hellenic Republic (OJ No. L291, 19.11.79, p. 17) and by Council Regulation (EEC) No. 3456/80 (OJ No. L360, 31.12.80, p. 18) and by Council Regulation (EEC) No. 3686/84 (OJ No. L341, 29.12.84, p. 3) and by Council Regulation (EEC) No. 3310/85 (OJ No. L320, 29.11.85, p. 19) and by Council Regulation (EEC) No. 3805/85 (OJ No. L367, 31.12.85, p. 39) as amended by Council Regulation (EEC) 2044/89 (OJ No. L202, 14.7.89, p. 8)

OJ No. L54, 5.3.79, p. 130
11

Act concerning the conditions of accession of the Hellenic Republic and the adjustments to the Treaties amending various Regulations concerning wine as a result of the accession of Greece, signed on 28 May 1979

OJ No. L291, 19.11.79, p. 17
12

Council Regulation (EEC) No. 2903/79 on the downgrading of quality wines produced in specified regions, as amended by Council Regulation (EEC) No. 418/86 (OJ No. L48, 26.2.86, p. 8)

OJ No. L326, 22.12.79, p. 14
13

Commission Regulation (EEC) No. 997/81 laying down detailed rules for the description and presentation of wines and grape musts, as amended by Commission Regulation (EEC) No. 2628/81 (OJ No. L258, 11.9.81, p. 10) and by Commission Regulation (EEC) No. 1224/83 (OJ No. L134, 21.5.83, p. 1) and by Commission Regulation (EEC) No. 1011/84 (OJ No. L101, 13.4.84, p. 17) and by Commission Regulation (EEC) No. 2337/84 (OJ No. L215, 11.8.84, p. 9) and by Commission Regulation (EEC) No. 2397/84 (OJ No. L224, 21.8.84, p. 19) and by Commission Regulation (EEC) No. 418/86 (OJ No. L48, 26.2.86, p. 8) and by Commission Regulation (EEC) No. 63/87 (OJ No. L8, 10.1.87, p. 38) and by Commission Regulation (EEC) No. 689/87 (OJ No. L66, 11.3.87, p. 5) and by Commission Regulation 3360/87 (OJ No. L320, 10.11.87, p. 5) and by Commission Regulation 560/88 (OJ No. L54, 1.3.88, p. 55) and by Commission Regulation 1622/88 (OJ No. L145, 11.6.88, p. 23) and by Commission Regulation 632/89 (OJ No. L70, 14.3.89, p. 6)

OJ No. L106, 16.4.81, p. 1
14

Commission Regulation (EEC) No. 3800/81 determining the classification of vine varieties, as amended by Commission Regulation (EEC No. 1469/82 (OJ No. L159, 10.6.82, p. 21) and by Commission Regulation (EEC) No. 2060/83 (OJ No. L202, 26.7.83, p. 15) and by Commission Regulation (EEC) No. 3582/83 (OJ No. L356, 20.12.83, p. 18) and by Commission Regulation (EEC) No. 1871/85 (OJ No. L175, 5.7.85, p. 9) and by Commission Regulation (EEC) No. 2599/85 (OJ No. L248, 17.9.85, p. 5) and by Commission Regulation No. 418/86 (OJ No. L48, 26.2.86, p. 8) and by Commission Regulation (EEC) No. 416/87 (OJ No. L42, 12.2.87, p. 18) and by Commission Regulation (EEC) No. 1467/87 (OJ No. L138, 28.5.87, p. 44) and by Commission Regulation (EEC) No. 276/89 (OJ No. L32, 3.2.89, p. 10) and by Commission Regulation (EEC) No. 1543/89 (OJ No. L151, 27.7.89, p. 2)

OJ No. L381, 31.12.81, p. 1
15

Council Regulation (EEC) No. 3826/81 on the conclusion of the Agreement between the European Economic Community and the Republic of Austria on the control and reciprocal protection of quality wines and certain wines bearing a geographical ascription

OJ No. L389, 31.12.81, p. 1
16

Council Regulation (EEC) No. 1873/84 authorising the offer or disposal for direct human consumption of certain imported wines which may have undergone oenological processes not provided for in Council Regulation (EEC) No. 822/87f3 as amended by Council Regulation (EEC) No. 2179/88 (OJ No. L191, 22.7.88, p. 10) and by Council Regulation (EEC) 2245/89 (OJ No. L216, 27.7.89, p. 2) and by Council Regulation (EEC) No. 3888/89 (OJ No. L378, 27.12.89, p. 15)

OJ No. L194, 24.7.84, p. 1
17

Commission Regulation (EEC) No. 1907/85 on the list of vine varieties and regions providing imported wine for the making of sparkling wines in the Community

OJ No. L179, 11.7.85, p. 21
18

Act concerning the conditions of accession of the Kingdom of Spain and the Portuguese Republic and the adjustments to the Treaties, signed on 12 June 1985

OJ No. L302, 15.11.85, p. 23
19

Council Regulation (EEC) No. 3309/85 laying down general rules for the description and presentation of sparkling wines and aerated sparkling wines, as amended by Council Regulation (EEC) No. 3805/85 (OJ No. L367, 31.12.85, p. 39) and by Council Regulation (EEC) No. 1626/86 (OJ No. L144, 29.5.85, p. 3) and by Council Regulation (EEC) No. 538/87 (OJ No. L55, 25.2.87, p. 4) and by Council Regulation (EEC) 2045/89 (OJ No. L202, 14.7.89, p. 12)

OJ No. L320, 29.11.85, p. 9
20

Commission Regulation (EEC) No. 3590/85 on the certificate and analysis report required for the importation of wine, grape juice and grape must, as amended by Commission Regulation (EEC) No. 1614/86 (OJ No. L142, 28.5.86, p. 22) and by Commission Regulation (EEC) No. 2039/88 (OJ No. L179, 9.7.88, p. 29)

OJ No. L343, 20.12.85, p. 20
21

Council Regulation (EEC) No. 3805/85 adapting, on account of the accession of Spain and Portugal, certain Regulations relating to the wine sector

OJ No. L367, 31.12.85, p. 39
22

Commission Regulation (EEC) No. 305/86 on the maximum total sulphur dioxide content of wine originating in the Community produced before 1 September 1986 and, for a transitional period, imported wine

OJ No. L38, 13.2.86, p. 13
23

Commission Regulation (EEC) No. 418/86 amending various Regulations concerning wine as a result of the accession of Spain and Portugal

OJ No. L48, 26.2.86, p. 8
24

Commission Regulation (EEC) No. 479/86 determining the exceptional cases in which coupage of red Spanish wines with red wines of other Member States, derived from certain varieties of grape and originating in certain regions of the Community, shall be allowed

OJ No. L54, 1.3.86, p. 1
25

Council Regulation (EEC) No. 1627/86 laying down rules for the description of special wines with regard to the indication of alcoholic strength

OJ No. L144, 29.5.86, p. 4
26

Commission Regulation (EEC) No. 1781/86 laying down certain detailed rules for authorising the coupage with Spanish red wines of certain red wines of other Member States

OJ No. 155, 10.6.86, p. 6
27

Commission Regulation (EEC) No. 1888/86 on the maximum total sulphur dioxide content of certain sparkling wines originating in the Community and prepared before 1 September 1986, and, for a transitional period, of imported sparkling wines

OJ No. L163, 19.6.86, p. 19
28

Commission Regulation (EEC) No. 2094/86 laying down detailed rules for the use of tartaric acid for the de-acidification of specified wine products in certain regions of Zone A, as amended by Commission Regulation (EEC) No. 2736/86 (OJ No. L252, 4.9.86, p. 15)

OJ No. L180, 4.7.86, p. 17
29

Council Regulation (EEC) No. 2392/86 establishing a Community vineyard register

OJ No. L208, 31.7.86, p. 1
30

Commission Regulation (EEC) No. 2707/86 laying down detailed rules for the description and presentation of sparkling and aerated sparkling wines, as amended by Commission Regulation (EEC) No. 3378/86 (OJ No. L310, 5.11.86, p. 5) and by Commission Regulation (EEC) No. 2249/87 (OJ No. L207, 29.7.87, p. 26) and by Commission Regulation (EEC) No. 575/88 (OJ No. L56, 2.3.88, p. 22) and by Commission Regulation (EEC) No. 2657/88 (OJ No. L237, 27.8.88, p. 17) and by Commission Regulation (EEC) No. 596/89 (OJ No. L65, 9.3.89, p. 9)

OJ No. L246, 30.8.86, p. 71
31

Commission Regulation (EEC) No. 649/87 laying down detailed rules for the establishment of a Community vineyard register as amended by Commission Regulation (EEC) No. 1097/89 (OJ No. L116, 28.4.89, p. 20)

OJ No. L62, 5.3.87, p. 10
32

Council Regulation (EEC) No. 822/87 on the common organisation of the market in wine as amended by Council Regulation (EEC) No. 1390/87 (OJ No. L133, 22.5.87, p. 3) and by Council Regulation (EEC) No. 1972/87 (OJ No. L184, 3.7.87, p. 26) and by Council Regulation (EEC) No. 3146/87 (OJ No. L300, 23.10.87, p. 4) and by Council Regulation (EEC) No. 3992/87 (OJ No. L377, 31.12.87, p. 20) and by Council Regulation (EEC) No. 1441/88 (OJ No. L132, 28.5.88, p. 1) and by Council Regulation (EEC) No. 2253/88 (OJ No. L198, 26.7.88, p. 35) and by Council Regulation (EEC) No. 2964/88 (OJ No. L269, 29.9.88, p. 5) and by Council Regulation (EEC) No. 2253/88 (OJ No. L198, 26.7.88, p. 35) and by Council Regulation (EEC) No. 4250/88 (OJ No. L373, 31.2.88, p. 55) and by Council Regulation 1236/89 (OJ No. L128, 11.5.89, p. 31)

OJ No. L84, 27.3.87, p.1
33

Council Regulation (EEC) No. 823/87 laying down special provisions relating to quality wines produced in specified regions as amended by Council Regulation (EEC) No. 2043/89 (OJ No. L202, 14.7.89, p. 1)

OJ No. L84, 27.3.87, p. 59
34

Commission Regulation (EEC) No. 1069/87 laying down detailed rules as regards the indication of alcoholic strength labelling of special wines

OJ No. L104, 16.4.87, p. 14
35

Commission Regulation (EEC) No. 3929/87 on harvest, production and stock declarations relating to wine-sector products as amended by Commission Regulation (EEC) No. 2572/89 (OJ No. L249, 25.8.89, p. 39)

OJ No. L369, 29.12.87, p. 59
36

Council Regulation (EEC) No. 4252/88 on the preparation and marketing of liqueur wines produced in the Community

OJ No. L373, 31.12.88, p. 59
37

Council Regulation (EEC) No. 986/89 on the accompanying documents for carriage of wine products and the relevant records to be kept as amended by Council Regulation (EEC) No. 2600/89 (OJ No. L251, 29.8.89, p. 5)

OJ No. L106, 18.4.89, p. 1
38

Council Regulation (EEC) No. 2048/89 laying down general rules on controls in the wine sector

OJ No. L202, 14.7.89, p. 32
39

Commission Regulation (EEC) No. 2240/89 on the notification, execution and monitoring of the processes entailing the enriching, acidifying and de-acidifying of wine

OJ No. L215, 26.7.89, p. 16
40

Council Regulation (EEC) No. 2389/89 on general rules for the classification of vine varieties

OJ No. L232, 9.8.89, p. 1
41

Council Regulation (EEC) No. 2390/89 laying down general rules for the import of wines, grape juice and grape must as amended by Council Regulation (EEC) No. 3887/89 (OJ No. L378, 27.12.89, p. 14)

OJ No. L232, 9.8.89, p. 7
42

Council Regulation (EEC) No. 2392/89 laying down general rules for the description and presentation of wines and grape musts as amended by Council Regulation (EEC) No. 3886/89 (OJ No. L378, 27.12.89, p. 12)

OJ No. L232, 9.8.89, p. 13
43

Council Regulation (EEC) No. 3677/89 on the total alcoholic strength by volume and the total acidity of certain imported quality wines

OJ No. L360, 9.12.89, p. 1

Annotations

Footnotes

f1

The title of this Regulation as published in the edition of the Official Journal referred to is Commission Regulation (EEC) No. 2152/75 on detailed rules for the application of Council Regulations (EEC) Nos. 2893/74 and 2894/74 in respect of sparkling wines. Regulations (EEC) Nos. 2893/74 and 2894/74 have been superseded by Council Regulations (EEC) Nos. 358/79 and 823/87 respectively.

f2

The title of this Regulation as published in the edition of the Official Journal referred to is Council Regulation (EEC) No. 358/79 on sparkling wines produced in the community and defined in item 13 of Annex II to Council Regulation (EEC) No. 337/79. Regulation (EEC) No. 337/79 has been superseded by Council Regulation (EEC) No. 822/87.

f3

The title of this Regulation as published in the edition of the Official Journal referred to is Council Regulation (EEC) No. 1873/84 authorising the offer or disposal for direct human consumption of certain imported wines which may have undergone certain oenological processes not provided for in Council Regulation (EEC) No. 337/79. Regulation (EEC) No. 337/79 has been superseded by Council Regulation (EEC) No. 822/87.