{
  "url": "https://openlegislation.uk/common-agricultural-policy-wine-regulations-1990/schedule-2/part-III",
  "json_url": "https://openlegislation.uk/common-agricultural-policy-wine-regulations-1990/schedule-2/part-III.json",
  "legislation": "uksi/1990/1363",
  "legislation_title": "The Common Agricultural Policy (Wine) Regulations 1990",
  "legislation_url": "https://openlegislation.uk/common-agricultural-policy-wine-regulations-1990",
  "path": "schedule/2/part/III",
  "kind": "part",
  "number": "III",
  "heading": "DESCRIPTION AND PRESENTATION",
  "text": "(1)\n(2)\n(3)\nRelevant Community provisions\nSupplementing provisions\nSubject matter\n1 Regulation 2392/89: all Articles except 1, 36, 45 and 46 as amended by Regulation 3886/89 Article 1\nRegulation 997/81: all articles except 24 and 25 as amended by Regulation 2628/81: Article 1(1) and by Regulation 1224/83: Article 1 and by Regulation 1011/84: Article 1 and by Regulation 2337/84: Article 1 and by Regulation 2397/84: Article 1 and by Regulation 418/86: Article 1 and by Regulation 63/87: Article 1 and by Regulation 689/87: Article 1 and by Regulation 560/88: Article 1 and by Regulation 1662/88: Article 1 and by Regulation 632/89: Article 1\nGeneral rules and particular requirements relating to the description and presentation of wines and other products\n2 Regulation 3309/85: all articles except 16, 17 and 18 as amended by Regulation 3805/85: Article 10 and by Regulation 1626/86: Article 1 and by Regulation 538/87: Article 1 and by Regulation 2045/89: Articles 1 and 2\nRegulation 2707/86: All Articles except 11 as amended by Regulation 3378/86: Article 1 and by Regulation 2249/87: Article 1 and by Regulation 575/88: Article 1 and by Regulation 2657/88: Article 1 and by Regulation 596/89: Article 1\nGeneral rules and particular requirements relating to the description and presentation of sparkling wines and aerated sparkling wines\n3 Regulation 1627/86: Article 1(1)\nRegulation 1069/87: Articles 1 and 2\nGeneral rules and particular requirements relating to the indication of alcoholic strength on the labelling of liqueur wines, semi-sparkling wines and aerated semi-sparkling wines",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1990/1363/schedule/2/part/III",
    "retrieved_at": "2026-10-29T15:16:36.389422+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}