# The Common Agricultural Policy (Wine) Regulations 1990, Part III: DESCRIPTION AND PRESENTATION


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(2)
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Relevant Community provisions
Supplementing provisions
Subject matter
1 Regulation 2392/89: all Articles except 1, 36, 45 and 46 as amended by Regulation 3886/89 Article 1
Regulation 997/81: all articles except 24 and 25 as amended by Regulation 2628/81: Article 1(1) and by Regulation 1224/83: Article 1 and by Regulation 1011/84: Article 1 and by Regulation 2337/84: Article 1 and by Regulation 2397/84: Article 1 and by Regulation 418/86: Article 1 and by Regulation 63/87: Article 1 and by Regulation 689/87: Article 1 and by Regulation 560/88: Article 1 and by Regulation 1662/88: Article 1 and by Regulation 632/89: Article 1
General rules and particular requirements relating to the description and presentation of wines and other products
2 Regulation 3309/85: all articles except 16, 17 and 18 as amended by Regulation 3805/85: Article 10 and by Regulation 1626/86: Article 1 and by Regulation 538/87: Article 1 and by Regulation 2045/89: Articles 1 and 2
Regulation 2707/86: All Articles except 11 as amended by Regulation 3378/86: Article 1 and by Regulation 2249/87: Article 1 and by Regulation 575/88: Article 1 and by Regulation 2657/88: Article 1 and by Regulation 596/89: Article 1
General rules and particular requirements relating to the description and presentation of sparkling wines and aerated sparkling wines
3 Regulation 1627/86: Article 1(1)
Regulation 1069/87: Articles 1 and 2
General rules and particular requirements relating to the indication of alcoholic strength on the labelling of liqueur wines, semi-sparkling wines and aerated semi-sparkling wines

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Source: https://www.legislation.gov.uk/uksi/1990/1363/schedule/2/part/III (the official version)
Page: https://openlegislation.uk/common-agricultural-policy-wine-regulations-1990/schedule-2/part-III
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.