{
  "url": "https://openlegislation.uk/common-agricultural-policy-wine-regulations-1994/schedule-2/part-III",
  "json_url": "https://openlegislation.uk/common-agricultural-policy-wine-regulations-1994/schedule-2/part-III.json",
  "legislation": "uksi/1994/674",
  "legislation_title": "The Common Agricultural Policy (Wine) Regulations 1994",
  "legislation_url": "https://openlegislation.uk/common-agricultural-policy-wine-regulations-1994",
  "path": "schedule/2/part/III",
  "kind": "part",
  "number": "III",
  "heading": "DESCRIPTION AND PRESENTATION",
  "text": "(1)\n(2)\n(3)\nRelevant Community provisions\nSupplementing provisions\nSubject matter\n1 Regulation 2392/89: all Articles except 1, 36,45 and 46 as amended by Regulation 3886/89: Article 1 and by Regulation 3897/91\nRegulation 3201/90: All Articles except 28 and 29 as amended by Regulation 3298/91: Article 1 and by Regulation 153/92: Article 1 and by Regulation 3650/92: Article 1\nGeneral rules and particular requirements relating to the description and presentation of wines and other products\n2 Regulation 2333/92: all Articles except 17\nRegulation 2707/86: All Articles except 11 as amended by Regulation 3378/86: Article 1 and by Regulation 2249/87: Article 1 and by Regulation 575/88: Article 1 and by Regulation 2657/88: Article 1 and by Regulation 596/89: Article 1 and by Regulation 2776/90: Article 1\nGeneral rules and particular requirements relating to the description and presentation of sparkling wines and aerated sparkling wines\n3 Regulation 822/87: Articles 72(2) and (3)\nRegulation 2392/89: Articles 2(3), 3, 4, 5, 6, 7 as amended by Regulation 3886/89: Article 1 and by Regulation 3897/91: Article 1\nGeneral rules relating to the use of geographical ascriptions for table wine\n4 Regulation 3895/91: Article 1\nRegulation 3901/91: Articles 1 and 2\nGeneral rules and particular requirements relating to the indication of alcoholic strength on the labelling of liqueur wines, semi-sparkling wines and aerated semi-sparkling wines\n5 Regulation 3895/91: Article 2\nProhibition on the use of lead based capsules or foils on liqueur wines, semi-sparkling wines or aerated semi-sparkling wines",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1994/674/schedule/2/part/III",
    "retrieved_at": "2026-10-29T13:37:38.287894+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}