# The Common Agricultural Policy (Wine) (Wales) Regulations 2001, Paragraph 5: Volatile Acidity


A maximum volatile acid content as described in point B, paragraph 1(a), (b) or (c), of Annex V to Regulation 1493/1999, as read with Article 20 of, and Annex XIII to, Regulation 1622/2000.

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Source: https://www.legislation.gov.uk/wsi/2001/2193/schedule/5/paragraph/5 (the official version)
Page: https://openlegislation.uk/common-agricultural-policy-wine-wales-regulations-2001/schedule-5/paragraph-5
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

