# The Contaminants in Food Amendment (Scotland) Regulations 1999, Regulation 2: Amendment of the Contaminants in Food Regulations 1997


In regulation 2(1) (interpretation) of the Contaminants in Food Regulations 1997, for the definition of “the Commission Regulation” there is substituted the following definition:–
““the Commission Regulation” means Commission Regulation (EC) No. 194/97 setting maximum levels for certain contaminants in foodstuffs, as amended by Commission Regulation (EC) No. 1525/98, Commission Regulation (EC) No. 864/1999 and Commission Regulation (EC) No. 1566/1999;”.

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Source: https://www.legislation.gov.uk/ssi/1999/171/regulation/2 (the official version)
Page: https://openlegislation.uk/contaminants-in-food-amendment-scotland-regulations-1999/regulation-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.