{
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  "id": "ssi/2007/470",
  "title": "The Contaminants in Food (Scotland) Amendment Regulations 2007",
  "short_title": "Contaminants in Food 2007",
  "long_title": "These Regulations amend the Contaminants in Food (Scotland) Regulations 2007 (S.S.I. 2007/29) (“the 2007 Regulations”). They make provision for the execution and enforcement of Commission Regulation (EC) No. 1126/2007 amending Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards Fusarium toxins in maize and maize products.",
  "citation": "S.S.I. 2007/470",
  "type": "ssi",
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      "url": "https://openlegislation.uk/contaminants-in-food-scotland-amendment-regulations-2007/introduction",
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  "made_under": [
    {
      "id": "ukpga/1990/16",
      "title": "Food Safety Act 1990",
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  "provenance": {
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    "source_url": "https://www.legislation.gov.uk/ssi/2007/470",
    "retrieved_at": "2026-10-28T22:10:48.488604+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}