# The Contaminants in Food (Scotland) Regulations 2004, Introduction: Introductory text


FOOD
Made 2nd December 2004
Laid before the Scottish Parliament 2nd December 2004
Coming into force 25th December 2004
The Scottish Ministers, in exercise of the powers conferred by sections 6(4), 16(1)(a), (e) and (f), 17(1) and (2), 26(1)(a), (2)(e) and (3) and 48(1) of the Food Safety Act 1990 , and all other powers enabling them in that behalf, having had regard, in accordance with section 48(4A) of that Act, to relevant advice given by the Food Standards Agency, and after consultation in accordance with section 48(4) and (4B) of that Act, hereby make the following Regulations:

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Source: https://www.legislation.gov.uk/ssi/2004/525/introduction (the official version)
Page: https://openlegislation.uk/contaminants-in-food-scotland-regulations-2004/introduction
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.