# The Dairy Products (Hygiene) (Amendment) Regulations 1996, Regulation 3: Amendment of the Dairy Products (Hygiene) Regulations 1995


In regulation 2 (interpretation) —
(a) in paragraph (l) —
(i) after the definition of “collection centre” there shall be inserted the following definitions —
““Commission Decision 95/165” means Commission Decision 95/165/EC establishing uniform criteria for the grant of derogations to certain establishments manufacturing milk-based products;
“Commission Decision 95/340” means Commission Decision 95/340/EC drawing up a provisional list of third countries from which Member States authorise imports of milk and milk-based products and revoking Decision 94/70/EC, as amended by Commission Decision 96/106/EC;;”
(ii) for the definition of “EEA State” there shall be substituted the following definition —
““EEA State” means a State which is a Contracting Party to the EEA Agreement but does not include Iceland;”;
(iii) in the definition of “limited production” there shall be substituted for the words “300,000 litres” the words “2 million litres”;
(iv) the definition of “low capacity dairy establishment” shall be omitted;
(v) after the definition of “registration” there shall be inserted the following definition —
““risk analysis principles” means the principles referred to in Article 14(1) of Council Directive 92/46;”;
(b) in paragraph (2) there shall be inserted at the end the words “and Commission Decisions 95/165 and 95/340”.

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Source: https://www.legislation.gov.uk/uksi/1996/1699/regulation/3 (the official version)
Page: https://openlegislation.uk/dairy-products-hygiene-amendment-regulations-1996/regulation-3
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.