{
  "url": "https://openlegislation.uk/dairy-products-hygiene-amendment-regulations-northern-ireland-1996/regulation-3",
  "json_url": "https://openlegislation.uk/dairy-products-hygiene-amendment-regulations-northern-ireland-1996/regulation-3.json",
  "legislation": "nisr/1996/287",
  "legislation_title": "Dairy Products (Hygiene) (Amendment) Regulations (Northern Ireland) 1996",
  "legislation_url": "https://openlegislation.uk/dairy-products-hygiene-amendment-regulations-northern-ireland-1996",
  "path": "regulation/3",
  "kind": "regulation",
  "number": "3",
  "heading": "Amendment of the Dairy Products (Hygiene) Regulations (Northern Ireland) 1995",
  "text": "In regulation 2 (interpretation)—\n(a) in paragraph (1)—\n(i) after the definition of “collection centre” there shall be inserted the following definitions—\n““Commission Decision 95/165” means Commission Decision 95/165/EC establishing uniform criteria for the grant of derogations to certain establishments manufacturing milk-based products;”;\n““Commission Decision 95/340” means Commission Decision 95/340/EC drawing up a provisional list of third countries from which Member States authorise imports of milk and milk-based products and revoking Decision 94/70/EC, as amended by Commission Decision 96/106/EC;”;\n(ii) for the definition of “EEA State” there shall be substituted the following definition—\n““EEA State” means a State which is a Contracting Party to the EEA Agreement but does not include Iceland;”;\n(iii) in the definition of “limited production” there shall be substituted for the words “300,000 litres” the words “2 million litres”;\n(iv) the definition of “low capacity dairy establishment” shall be omitted;\n(v) for the definition of “potable water” there shall be substituted the following definition—\n““potable water” has the same meaning as in the Food Safety (General Food Hygiene) Regulations (Northern Ireland) 1995;”; and\n(vi) after the definition of “raw” there shall be inserted the following definition—\n““risk analysis principles” means the principles referred to in Article 14(1) of Council Directive 92/46;”;\n(b) in paragraph (2) there shall be inserted at the end the words “and Commission Decisions 95/165 and 95/340”.",
  "extent": "N.I.",
  "status": "prospective",
  "version": "current",
  "annotations": [
    {
      "type": "I",
      "label": "I1",
      "text": "Reg. 3 in operation at 25.8.1996, see reg. 1"
    },
    {
      "type": "footnote",
      "label": "f1",
      "text": "O.J. No. L108, 13.5.95, p. 84"
    },
    {
      "type": "footnote",
      "label": "f2",
      "text": "O.J. No. L200, 24.8.95, p. 38"
    },
    {
      "type": "footnote",
      "label": "f3",
      "text": "O.J. No. L24, 31.1.96, p. 34"
    },
    {
      "type": "footnote",
      "label": "f4",
      "text": "S.R. 1995 No. 360 as amended by S.R. 1996 No. 286"
    }
  ],
  "outstanding_effects": [
    {
      "type": "coming into force",
      "affecting": "nisr/1996/287",
      "affecting_title": "Dairy Products (Hygiene) (Amendment) Regulations (Northern Ireland) 1996"
    }
  ],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/nisr/1996/287/regulation/3",
    "retrieved_at": "2026-11-14T03:32:54.447370+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}