{
  "url": "https://openlegislation.uk/dairy-products-hygiene-regulations-1995/schedule-3/part-I/paragraph-2/enacted",
  "json_url": "https://openlegislation.uk/dairy-products-hygiene-regulations-1995/schedule-3/part-I/paragraph-2/enacted.json",
  "legislation": "uksi/1995/1086",
  "legislation_title": "The Dairy Products (Hygiene) Regulations 1995",
  "legislation_url": "https://openlegislation.uk/dairy-products-hygiene-regulations-1995/enacted",
  "path": "schedule/3/part/I/paragraph/2",
  "kind": "paragraph",
  "number": "2",
  "heading": null,
  "text": "In addition to the requirements specified in paragraph 1 above—\n(a) raw cows' milk and raw buffaloes' milk shall come from animals belonging to a herd which is officially tuberculosis-free and either brucellosis-free or officially brucellosis-free;\n(b) raw cows' milk shall come from animals yielding at least two litres of milk per day; and\n(c) raw ewes' milk and raw goats' milk shall come from animals belonging to a production holding which is either brucellosis-free or officially brucellosis-free (Brucella melitensis) within the meaning of Article 2(4) and (5) of Council Directive 91/68/EEC.",
  "extent": null,
  "status": null,
  "version": "enacted",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "OJ No. L46, 19.2.91, p.19."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1995/1086/schedule/3/part/I/paragraph/2",
    "retrieved_at": "2026-11-13T03:33:18.902309+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}