# The Dairy Products (Hygiene) Regulations 1995, Paragraph 5


Subject to paragraph 7 below, any dairy product not intended to be stored at ambient temperature shall be cooled as quickly as possible to the temperature established by the manufacturer of that product as suitable to ensure its durability and thereafter stored at that temperature.

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Source: https://www.legislation.gov.uk/uksi/1995/1086/schedule/7/paragraph/5 (the official version)
Page: https://openlegislation.uk/dairy-products-hygiene-regulations-1995/schedule-7/paragraph-5
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.