# The Dairy Products (Hygiene) (Scotland) Amendment Regulations 1996, Regulation 4: Amendment of the Dairy Products (Hygiene) (Scotland) Regulations 1995


In regulation 3 (exemptions) there shall be substituted for paragraph (3) the following paragraph:–
“(3) Notwithstanding the exemption in paragraph (2) above the requirements of–
(a) Parts II to IV of Schedule 6 (as read with regulation 9(1)(d) and (6)) shall apply in relation to the handling in and sale from any catering establishment or shop premises of any heat-treated cream;
(b) regulation 9(9) and Parts V and VI of Schedule 6 shall apply in relation to the handling in and sale from any catering establishment or shop premises of any ice-cream; and
(c) regulation 12 shall apply in relation to raw or thermised drinking milk and raw or thermised cream;
and the other provisions of these Regulations shall apply to the extent necessary for the enforcement of those requirements.”.

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Source: https://www.legislation.gov.uk/uksi/1996/2465/regulation/4 (the official version)
Page: https://openlegislation.uk/dairy-products-hygiene-scotland-amendment-regulations-1996/regulation-4
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

