{
  "url": "https://openlegislation.uk/dairy-products-hygiene-scotland-regulations-1995/introduction",
  "json_url": "https://openlegislation.uk/dairy-products-hygiene-scotland-regulations-1995/introduction.json",
  "legislation": "uksi/1995/1372",
  "legislation_title": "The Dairy Products (Hygiene) (Scotland) Regulations 1995",
  "legislation_url": "https://openlegislation.uk/dairy-products-hygiene-scotland-regulations-1995",
  "path": "introduction",
  "kind": "introduction",
  "number": null,
  "heading": "Introductory text",
  "text": "FOOD\nMILK AND DAIRIES\nMade 24th May 1995\nLaid before Parliament 25th May 1995\nComing into force 15th June 1995\nThe Secretary of State, in exercise of the powers conferred on him by sections 6(4), 16(1), (2) and (3), 17(1) and (2), 19, 26, 31 and 48(1) of, and paragraphs 2(1), 5, 6(1)(a) and 7(1) of Schedule 1 to, the Food Safety Act 1990 and of all other powers enabling him in that behalf, after consultation in accordance with section 48(4) of the said Act with such organisations as appear to him to be representative of interests likely to be substantially affected by the Regulations hereby makes the following Regulations",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "footnote",
      "label": "f1",
      "text": "1990 c. 16; “the Ministers” is defined in section 4(1) of the Act."
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1995/1372/introduction",
    "retrieved_at": "2026-10-29T13:08:52.014060+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}