Article 2 Interpretation
In this Order —
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“animals”(“anifeiliaid”) means cattle (excluding bison and yak), deer, goats, pigs and sheep;
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“collecting centre”(“canolfan gasglu”) means premises used for the intermediate reception of animals intended to be moved elsewhere (but does not include a market or other place used for the sale or trading of animals unless all the animals there are intended for immediate slaughter);
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“keeper”(“ceidwad”) means any person having care and control of animals even on a temporary basis and includes, for the purposes of article 9(2)(a), any person transporting the animals;
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“land”(“tir”) includes common or unenclosed land;
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“the National Assembly”(y Cynulliad Cenedlaethol)means the National Assembly for Wales;
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“premises”(“safle”) includes land, with or without buildings;
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“sole occupancy group”(“grŵp meddianaeth unigol”) has the meaning assigned by article 23;
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“veterinary surgeon”(“milfeddyg”) means a fellow or member of the Royal College of Veterinary Surgeons;
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“slaughterhouse”(“lladd-dy”) has the meaning it is given in the Fresh Meat (Hygiene and Inspection) Regulations 1995f1;
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“standstill period”(“cyfnod segur”) means a period when animals may not be moved off premises because of the provisions of article 3(1)(b); and
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“veterinary treatment”(“triniaeth filfeddygol”) includes, in the case of goats, the collection of semen.
Annotations
Footnotes
- f1
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S.I. 1995/539 as last amended by S. I. 2002/129 (W.17).