{
  "url": "https://openlegislation.uk/diseases-of-poultry-order-1994/schedule-1/paragraph-10",
  "json_url": "https://openlegislation.uk/diseases-of-poultry-order-1994/schedule-1/paragraph-10.json",
  "legislation": "uksi/1994/3141",
  "legislation_title": "The Diseases of Poultry Order 1994",
  "legislation_url": "https://openlegislation.uk/diseases-of-poultry-order-1994",
  "path": "schedule/1/paragraph/10",
  "kind": "paragraph",
  "number": "10",
  "heading": "Tracing",
  "text": "The occupier of the premises shall give all reasonable assistance to a veterinary inspector so as to ensure that—\n(a) meat of all poultry slaughtered during the presumed incubation period,\n(b) eggs laid during the presumed incubation period, and\n(c) meat and eggs which are otherwise likely to be contaminated with the disease virus, are traced and destroyed, except that table eggs need not be destroyed if they have previously been disinfected.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/1994/3141/schedule/1/paragraph/10",
    "retrieved_at": "2026-10-29T13:21:09.654164+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}