# The Diseases of Swine Regulations 2014, Paragraph 2: Requirements on occupier of premises containing domestic pigs

Extent: E+W+S

Following confirmation of classical swine fever or African swine fever in a feral pig occupiers of premises containing domestic pigs must ensure that—
(a) all pigs on premises are kept in a place on the premises where they are isolated from feral pigs;
(b) no person moves a pig on or off premises except under a licence granted by a veterinary inspector;
(c) appropriate means of cleansing and disinfection are undertaken;
(d) all persons entering or leaving the premises must observe appropriate biosecurity measures that include cleansing and disinfecting footwear, outer clothing, exposed skin and any possessions they have on them; and
(e) vector control is carried out in accordance with any instructions from a veterinary inspector.

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Source: https://www.legislation.gov.uk/uksi/2014/1894/schedule/2/paragraph/2 (the official version)
Page: https://openlegislation.uk/diseases-of-swine-regulations-2014/schedule-2/paragraph-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.