# The Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2008, Paragraph 2


The average school meal for a school must be calculated in accordance with the following formula:–
AB÷C Where–
“A” is the total amount of energy and nutrient content provided in all school meals served in the course of a school week;
“B” is the estimated number of school meals served to pupils during that school week; and
“C” is the number of days in the school week.

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Source: https://www.legislation.gov.uk/sdsi/2008/9780110816456/schedule/3/paragraph/2 (the official version)
Page: https://openlegislation.uk/draft-nutritional-requirements-for-food-and-drink-in-schools-scotland-regulations-2008/schedule-3/paragraph-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.