Schedule 1 CLASSES OF CONFORMATION AND FAT COVER TO BE USED IN CLASSIFICATION OF CARCASES OBTAINED FROM SHEEP AGED LESS THAN TWELVE MONTHS
Table 1
Conformation Classes
Descriptions of the essential parts of a sheep carcase (hindquarter, back, and shoulder) which indicate the conformation class for that carcase
| Conformation class | Description |
|---|---|
| S | Hindquarter: double muscled. Profiles extremely convex. |
| Superior | Back: extremely convex, extremely wide, extremely thick. |
| Shoulder: extremely convex and extremely thick. | |
| E | Hindquarter: very thick. Profiles very convex. |
| Excellent | Back: very convex, very wide and very thick to the shoulder. |
| Shoulder: very convex and very thick. | |
| U | Hindquarter: thick. Profiles convex. |
| Very Good | Back: wide and thick to the shoulder. |
| Shoulder: thick and convex. | |
| R | Hindquarter: profiles mainly straight. |
| Good | Back: thick, but less wide to the shoulder. |
| Shoulder: good development, but less thick. | |
| O | Hindquarter: profiles tending to slightly concave. |
| Fair | Back: lacking width and thickness. |
| Shoulder: tending to narrow. Lacking thickness. | |
| P | Hindquarter: profiles concave to very concave. |
| Poor | Back: narrow and concave, with bones apparent. |
| Shoulder: narrow, flat and bones apparent. |
Table 2
Class of Fat Cover
Descriptions of the degrees of fat coverage of a sheep carcase which indicate the fat cover class for that carcase
| Class of Fat Cover | Description | |
|---|---|---|
| 1. Low | External: | Traces of, or no, fat visible. |
| Internal: | Abdominal: Traces of, or no, fat visible on kidneys. | |
| Thoracic: Traces of, or no, fat visible between ribs. | ||
| 2. Slight | External: | A slight layer of fat covers part of the carcase, but may be less evident on the limbs. |
| Internal: | Abdominal: Traces of fat, or slight layer of fat envelops part of the kidneys. | |
| Thoracic: Muscle clearly visible between ribs. | ||
| 3. Average | External: | A light layer of fat covering most, or all, of the carcase. Slightly thickened fat zones at the base of the tail. |
| Internal: | Abdominal: Light layer of fat envelops part, or all, of the kidneys. | |
| 4. High | External: | A thick layer of fat covering most, or all, of the carcase; but may be thinner on limbs, and thickening on shoulders. |
| Internal: | Abdominal: Kidney is enveloped in fat. | |
| Thoracic: Muscle between ribs may be infiltrated with fat. Fat deposits may be visible on the ribs. | ||
| 5. Very High | External: | Very thick fat cover. Patches of fat sometimes visible. |
| Internal: | Abdominal: Kidneys enveloped in thick layer of fat. | |
| Thoracic. Muscle between ribs infiltrated with fat. Fat deposits visible on ribs. |