{
  "url": "https://openlegislation.uk/draft-wine-amendment-england-regulations-2024/schedule/part-6",
  "json_url": "https://openlegislation.uk/draft-wine-amendment-england-regulations-2024/schedule/part-6.json",
  "legislation": "ukdsi/2024/9780348254525",
  "legislation_title": "The Wine (Amendment) (England) Regulations 2024",
  "legislation_url": "https://openlegislation.uk/draft-wine-amendment-england-regulations-2024",
  "path": "schedule/part/6",
  "kind": "part",
  "number": "6",
  "heading": "Row inserted after the row numbered 6.8 (row 6.8a)",
  "text": "“\n6.8a\nGum arabic (England)\nE 414/CAS 9000-01-5\nFile 3.3.6 (2022)\nCOEI-1-GOMARA\nX\nFor use in England.\nUse at a level not higher than necessary to achieve its intended purpose as a stabilising agent.\nPartially fermented must for direct human consumption as such, (1), (3) to (9) (inclusive), (15) and (16)\n”",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/ukdsi/2024/9780348254525/schedule/part/6",
    "retrieved_at": "2026-10-30T14:42:10.615084+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}