{
  "url": "https://openlegislation.uk/education-nutritional-standards-and-requirements-for-school-food-england-amendment-regulations-2008/regulation-5",
  "json_url": "https://openlegislation.uk/education-nutritional-standards-and-requirements-for-school-food-england-amendment-regulations-2008/regulation-5.json",
  "legislation": "uksi/2008/1800",
  "legislation_title": "The Education (Nutritional Standards and Requirements for School Food) (England) (Amendment) Regulations 2008",
  "legislation_url": "https://openlegislation.uk/education-nutritional-standards-and-requirements-for-school-food-england-amendment-regulations-2008",
  "path": "regulation/5",
  "kind": "regulation",
  "number": "5",
  "heading": "Amendments",
  "text": "In Schedule 1 for the fifth and sixth groups in the table (Groups E and F) substitute—\nE. Milk and dairy foods\nLow fat milk, lactose reduced milk,\ncheese, yoghurt (including frozen), fromage frais and custard; but not butter or cream\nF. Drinks\n(sub-divided as shown)\nF1: Plain drinks:\nPlain water (still or carbonated).\nLow fat milk or lactose reduced milk.\nFruit juice or vegetable juice.\nPlain soya, rice or oat drinks enriched with calcium.\nPlain fermented milk drinks.\nF2: Combination drinks:\nCombinations of fruit juice or vegetable juice with—\n(a) plain water, in which case the fruit juice or vegetable juice must be at least 50% by volume and may contain vitamins and minerals;\n(b) low fat milk, lactose reduced milk or plain fermented milk drinks (in each case with or without plain water) in which case the milk or fermented milk drink must be at least 50% by volume and may contain vitamins, minerals and less than 5% added sugars or honey;\n(c) plain soya, rice or oat drink (in each case with or without plain water) in which case the soya, rice or oat drink must be at least 50% by volume and may contain vitamins, minerals and less than 5% added sugars or honey.\nCombinations of low fat milk, lactose reduced milk, plain fermented milk drinks or plain soya, rice or oat drinks (in each case with or without plain water) with cocoa, in which case the low fat milk, lactose reduced milk, fermented milk drink, soya, rice or oat drink must be at least 50% by volume and may contain vitamins, minerals and less than 5% added sugars or honey.\nFlavoured low fat milk, flavoured lactose reduced milk or flavoured soya, rice or oat drinks, in which case the low fat milk, lactose reduced milk, soya, rice or oat drink must be at least 90% by volume and may contain vitamins, minerals and less than 5% added sugars or honey.\nTea, coffee.\nHot chocolate which may contain vitamins, minerals and less than 5% added sugars or honey.",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/uksi/2008/1800/regulation/5",
    "retrieved_at": "2026-10-29T03:28:04.757776+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}