# The Education (Nutritional Standards and Requirements for School Food) (England) Regulations 2007, Paragraph 9


No confectionery or snacks may be provided except snacks which consist of —
(a) nuts, seeds, fruit or vegetables with no added salt, sugar, honey or fat (except that dried fruit may contain no more than 0.5% vegetable oil as a glazing agent); or
(b) savoury crackers or bread sticks which are served with food from group A or group E.

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Source: https://www.legislation.gov.uk/uksi/2007/2359/schedule/2/paragraph/9 (the official version)
Page: https://openlegislation.uk/education-nutritional-standards-and-requirements-for-school-food-england-regulations-2007/schedule-2/paragraph-9
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.