# The Education (Nutritional Standards and Requirements for School Food) (England) Regulations 2007, Paragraph 5


A portion of food which has been deep-fried in the cooking or manufacturing process may only be provided if a portion permitted under paragraph 8 of Schedule 2 or paragraph 7 of Schedule 3 is not provided.

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Source: https://www.legislation.gov.uk/uksi/2007/2359/schedule/4/paragraph/5 (the official version)
Page: https://openlegislation.uk/education-nutritional-standards-and-requirements-for-school-food-england-regulations-2007/schedule-4/paragraph-5
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.