# The Egg Products Regulations 1993, Paragraph 1


All operations shall be carried out in such a way as to avoid all contamination during the production, handling and storage of egg products.

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Source: https://www.legislation.gov.uk/uksi/1993/1520/schedule/1/paragraph/1 (the official version)
Page: https://openlegislation.uk/egg-products-regulations-1993/schedule-1/paragraph-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

