# The Egg Products Regulations 1993, Paragraph 18


Egg products shall be kept at the temperatures required by Schedule 5 until they are used for the manufacture of other foodstuffs.

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Source: https://www.legislation.gov.uk/uksi/1993/1520/schedule/1/paragraph/18 (the official version)
Page: https://openlegislation.uk/egg-products-regulations-1993/schedule-1/paragraph-18
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.