# The Egg Products Regulations 1993, Paragraph 1: Method of carrying out the test


Subject to paragraphs 2 and 3 below, the sample shall be tested by the method prescribed in “British Standard 5763: Part 10, 1986 (ISO 7402). Methods for microbiological examination of food and feeding stuffs. Enumeration of enterobacteriaceae”.

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Source: https://www.legislation.gov.uk/uksi/1993/1520/schedule/4/part/IV/paragraph/1 (the official version)
Page: https://openlegislation.uk/egg-products-regulations-1993/schedule-4/part-IV/paragraph-1
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.

