{
  "url": "https://openlegislation.uk/eggs-and-chicks-scotland-no-2-regulations-2008/schedule-2/part-1",
  "json_url": "https://openlegislation.uk/eggs-and-chicks-scotland-no-2-regulations-2008/schedule-2/part-1.json",
  "legislation": "ssi/2008/395",
  "legislation_title": "The Eggs and Chicks (Scotland) (No. 2) Regulations 2008",
  "legislation_url": "https://openlegislation.uk/eggs-and-chicks-scotland-no-2-regulations-2008",
  "path": "schedule/2/part/1",
  "kind": "part",
  "number": "1",
  "heading": "PROVISIONS OF COUNCIL REGULATION 2013",
  "text": "Column 1\nColumn 2\nColumn 3\nRelevant provision of Council Regulation 2013\nProvisions to be read with the provisions of Council Regulation 2013 mentioned in column 1\nSubject matter\nArticle 75 insofar as it relates to the marketing of eggs\nPart VI of Annex VII to Council Regulation 2013 and Commission Regulation (EC) No. 589/2008\nProhibition on the marketing of eggs except in accordance with the marketing standards laid down in Part VI of Annex VII to Council Regulation 2013 and Commission Regulation (EC) No. 589/2008.\nPoint II(1) of Part VI of Annex VII\nArticle 2(1) and (4) of Commission Regulation (EC) No. 589/2008\nGrading of eggs as class A (“fresh”) or class B.\nPoint II(2) of Part VI of Annex VII\nArticle 4(1) of Commission Regulation (EC) No. 589/2008\nWeight grading of class A eggs.\nPoint II(3) of Part VI of Annex VII\nProhibition on the delivery of class B eggs except to the food and non food industry.\nPoint III(1) of Part VI of Annex VII, first sub paragraph\nPoint III(3) of Part VI of Annex VII to Council Regulation 2013 and Articles 9(1) and 11 of Commission Regulation (EC) No. 589/2008\nMarking of class A eggs.\nPoint III(1) of Part VI of Annex VII, second sub paragraph\nArticles 9, 10 and 11 of Commission Regulation (EC) No. 589/2008, paragraphs (a) and (b) of the second sub-paragraph of point 2 of Part D of Annex II to Regulation (EC) No. 2160/2003 and regulation 9(1)\nMarking of class B eggs.\nPoint III(2) of Part VI of Annex VII\nPoint III(1) of Part VI of Annex VII to Council Regulation 2013\nPlace at which eggs are marked.\nPoint III(3) of Part VI of Annex VII, first sub paragraph\nPoint III(1) of Part VI of Annex VII and the second sub-paragraph of point III(3) of Part VI of Annex VII to Council Regulation 2013\nMarking of eggs sold by a producer to the final consumer at a local public market.\n. . .\n. . .\n. . .\n. . .\n. . .\n. . .",
  "extent": null,
  "status": null,
  "version": "current",
  "annotations": [
    {
      "type": "F",
      "label": "F1",
      "text": "Sch. 2 Pt. 1 substituted (1.1.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations 2013 (S.I. 2013/3235), regs. 1, 18(6)(a)"
    },
    {
      "type": "F",
      "label": "F2",
      "text": "Words in sch. 2 Pt. 1 table omitted (2.2.2023) by virtue of The Agriculture (Retained EU Law and Data) (Scotland) Act 2020 (Consequential Modifications) and Agricultural Products, Aquatic Animal Health and Genetically Modified Organisms (EU Exit) (Amendment) Regulations 2022 (S.S.I. 2022/361), regs. 1, 15"
    }
  ],
  "outstanding_effects": [],
  "provenance": {
    "source": "legislation.gov.uk",
    "source_url": "https://www.legislation.gov.uk/ssi/2008/395/schedule/2/part/1",
    "retrieved_at": "2026-10-28T22:04:25.332760+00:00"
  },
  "licence": "Open Government Licence v3.0",
  "licence_url": "https://www.nationalarchives.gov.uk/doc/open-government-licence/version/3/",
  "attribution": "Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives."
}