# Council Decision of 14 November 1992 laying down methods for the analysis and testing of heat-treated milk for direct human consumption (92/608/EEC), Division 2: DEFINITION AND CALCULATION

Extent: E+W+S+N.I.

The total non-fat solids content must be expressed as a percentage by mass.
The content of non-fat solids is:
The content of total solids (see Section I) minus the content of fat (see Section II).

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Source: https://www.legislation.gov.uk/eudn/1992/608/annex/2/division/III/division/2 (the official version)
Page: https://openlegislation.uk/eu-decision-1992-608/annex-2/division-III/division-2
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.