Division 1 Areas of competence

Identification and development of bacteriological methods for the detection and as appropriate quantification of zoonotic salmonella in livestock, feed and food, as well as in environmental samples.

Subtyping of zoonotic salmonella, in particular serotyping, and other subtyping, including with phenotypic and genetic methods.

Anti-microbial susceptibility testing on isolates of zoonotic salmonella.

Identification and development of immunological methods for zoonotic salmonella.

Identification and development of sampling methods.