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Commission Decision of 27 December 2004 authorising methods for grading pig carcases in the Czech Republic (notified by number C(2004) 2566) (Only the Czech text is authentic) (2005/1/EC)
Annex

Division PART 2 Fat-O-Meater (FOM)

United Kingdom

Original text. Later amendments are not shown.

1Division 1
2Division 2
3The lean meat content of the carcass shall be calculated according to the following formula:

Division PART 2

Legislation: Commission Decision of 27 December 2004 authorising methods for grading pig carcases in the Czech Republic (notified by number C(2004) 2566) (Only the Czech text is authentic) (2005/1/EC)
Citation: EU Decision 2005/1, division part 2
Official version: legislation.gov.uk

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Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives. legislation.gov.uk is the official version.

Not legal advice.

👋 Jason Cartwright
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