# Commission Decision of 4 April 2005 authorising the placing on the market of isomaltulose as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council (notified under document number C(2005) 1001) (Only the Dutch text is authentic) (2005/457/EC), Annex: SPECIFICATIONS OF ISOMALTULOSE

Extent: E+W+S+N.I.



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Source: https://www.legislation.gov.uk/eudn/2005/457/annex (the official version)
Page: https://openlegislation.uk/eu-decision-2005-457/annex
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.