Division 8.12 Article 30, point (g) — Measures to be applied in the surveillance zones

When an official veterinarian inspects a holding in which increased morbidity, mortality or change in production data have been reported, the following measures must be carried out:

1. (a)

   A check of the production and health records of the holding.

2. (b)

   A clinical inspection in each production unit, including an evaluation of its clinical history and clinical examinations of poultry or other captive birds, in particular those that appear sick.

3. (c)

   The standard samples must be taken from each production unit.