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Commission Decision of 14 November 2006 authorising methods for grading pig carcases in France (notified under document number C(2006) 5400) (Only the French text is authentic) (Text with EEA relevance) (2006/784/EC)
Annex

Division PART 3 Manual method (ZP)

United Kingdom

Original text. Later amendments are not shown.

1Division 1
2Division 2
3The lean meat content of carcases shall be calculated according to the following formula:

Division PART 3

Legislation: Commission Decision of 14 November 2006 authorising methods for grading pig carcases in France (notified under document number C(2006) 5400) (Only the French text is authentic) (Text with EEA relevance) (2006/784/EC)
Citation: EU Decision 2006/784, division part 3
Official version: legislation.gov.uk

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Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives. legislation.gov.uk is the official version.

Not legal advice.

👋 Jason Cartwright
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