Article 2
United Kingdom
Slovenia shall not be required to submit fresh meat obtained from the pigs referred to in Article 1(1) of this Decision to the appropriate treatment set out in Annex III to Directive 2002/99/EC, provided that that fresh meat is marked with the mark provided for in Annex II to that Directive or with a legible and indelible alternative identification mark in accordance with the model set out in the Annex to this Decision.
That mark cannot be confused with:
the identification mark for fresh meat provided for in Section I of Annex II to Regulation (EC) No 853/2004;
the health mark for fresh pig meat provided for in Chapter III of Section I of Annex I to Regulation (EC) No 854/2004;
the identification mark for fresh meat provided for in Article 4 to Regulation (EC) No 2076/2005.
Meat from the pigs referred to in Article 1 shall:
not be dispatched from Slovenia to other Member States or exported to third countries;
be obtained, cut, transported and stored separately from meat intended for intra-Community trade or export to third countries;
be used in such a way as to ensure that it is not introduced into meat products intended for intra-Community trade or export to third countries, unless it has undergone the treatment set out in Annex III to Directive 2002/99/EC.