# Commission Decision of 21 May 2007 on guidelines to assist Member States in preparing the single integrated multi-annual national control plan provided for in Regulation (EC) No 882/2004 of the European Parliament and of the Council (notified under document number C(2007) 2099) (Text with EEA relevance) (2007/363/EC), Division 5: GUIDANCE ON THE SCOPE OF SINGLE INTEGRATED MULTI-ANNUAL NATIONAL CONTROL PLANS

Extent: E+W+S+N.I.

The arrangements for all official controls coming within the scope of Regulation (EC) No 882/2004 should be addressed in the national control plan. The following tables give an indication of the range of legislation/topics to be addressed in the plan. It is not and does not purport to be, an exhaustive list of all the relevant legislative topics. Requirements of both primary legislation and implementing measures should be taken into account in preparing the national control plan.
ANIMAL HEALTH LAW INCLUDES
Live Animals
Aquaculture
Bovine
Equine
Ovine and Caprine
Porcine
Poultry and Hatching Eggs
Pets
Others e.g. wild animals
Semen, Ova and Embryos
Bovine
Equine
Ovine and Caprine
Porcine
Animal Diseases
Control measures
specific diseases
general
Eradication and monitoring
Animal Disease Notification System
Animo/Traces
Animal movement and traceability
Community Reference Laboratories
Animal by-products
Animal identification
Bovine
Equine
Ovine and Caprine
Porcine
Pets
Import controls
all above categories as appropriate
ANIMAL WELFARE LAW INCLUDES
Welfare on farm
Welfare during transport
Welfare at slaughter
PLANT HEALTH LAW INCLUDES
Harmful organisms (within the meaning of Council Directive 2000/29/EC
Control measures required under Council Directive 2000/29/EC
FOOD AND FEED LAW INCLUDES
Council Directive 82/471/EEC of 30 June 1982 concerning certain products used in animal nutrition (OJ L 213, 21.7.1982, p. 8).
General Food and Feed Law
Operators responsibilities and procedures
Official Controls
Traceability
Rapid Alert System
Import Controls
Food Labelling and Nutrition
General Food Labelling
Nutrition and Health Claims
Nutrition Labelling
Natural Mineral Waters
Food Supplements
Addition of Vitamins and Minerals
Foods for Particular Nutritional Uses (Dietetic Food)
Food Intended for Infants and Young Children
Food for Weight Reduction
Specific Food Products (Dietary foods for special medical purposes)
Hygiene (all food)
Food Hygiene (general all sectors and commodities)
primary production
processing
manufacture
storage
distribution
transport
retail
Sampling and analysis
Approval of establishments
Biological Safety
Salmonella and food-borne diseases
Food Hygiene (food of animal origin)
meat/meat products/preparations etc. (including poultry meat)
game meat/products/preparations etc.
milk and milk products
eggs and egg products
fish/fishery products
aquaculture
bivalve molluscs
other products
TSE’s
Animal by-products (also animal health issue)
Chemical safety
Food Additives
Food Flavourings
Novel Foods
Contaminants
Residues
medicinal products
pesticides
Hormones/prohibited substances in products of animal origin
Sampling and Analysis
Food Contact Materials
Community Reference Laboratories
Laboratories for both chemical and biological analysis
Irradiation
Directive 1999/2/EC of the European Parliament and of the Council
Biotechnology
GM Food and Feed
GM Plants and Seeds
Other Food Law
Organic farming
Agricultural Products and Foodstuffs as traditional specialities guaranteed
Geographical Indications and Designations of Origin of agricultural products and foodstuffs
Fraudulent practices
e.g. false or misleading labelling, quality or compositional claims
e.g. food or feed adulteration
Animal Nutrition
Feed Materials
Feed Labelling
Certain products used in animal nutrition — ‘Bioproteins’ (Council Directive 82/471/EEC)
Feed Additives
Compound feedingstuffs (including pet food)
Animal feedingstuffs for particular nutritional purposes
Medicated feed
Undesirable substances
Methods of sampling and analysis
Prohibited Substances
Feed Hygiene

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Source: https://www.legislation.gov.uk/eudn/2007/363/annex/division/5 (the official version)
Page: https://openlegislation.uk/eu-decision-2007-363/annex/division-5
Contains public sector information licensed under the Open Government Licence v3.0. Source: legislation.gov.uk, The National Archives.